Ingredients:
- 1 ripe avocado, mashed
- 1 slice whole-grain bread, toasted
- Salt and pepper, to taste
- 1 egg, cooked to your preference (fried, scrambled, or poached)
- Optional toppings: cherry tomatoes, red pepper flakes, or microgreens
Instructions:
- Spread mashed avocado on toasted bread.
- Season with salt and pepper, and add egg on top.
- Garnish with optional toppings as desired.
Tips:
- Vegan option: Skip the egg and add sliced cucumber or radishes.
- Gluten-free: Use gluten-free bread.
- Variation: Try with smoked salmon, or sprinkle with feta cheese.
